Empanada de champiñones y nata y para los peques jamón York y 🧀

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Empanada de champiñones y nata y para los peques jamón York y 🧀. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few components. You can cook Empanada de champiñones y nata y para los peques jamón York y 🧀 using 11 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Empanada de champiñones y nata y para los peques jamón York y 🧀:

1. Masa de hojaldre
2. Champiñones
3. 1 cebolla
4. Bocon
5. Sal
6. Pimienta
7. Nata
8. Nuez moscada
9. Para los peques
10. Lonchas jamón de York
11. Lonchas quesos

Steps to make to make Empanada de champiñones y nata y para los peques jamón York y 🧀

1. Empezamos cortando la cebolla. La sofreímos un poco y le añadimos el bacon y los champiñones y salpimentamos.
2. Una vez que esté cocinado la cebolla, el bacon y los champiñones le añadimos la nata y un poquito de nuez moscada. Dejamos enfría la mezcla.
3. Una vez que esté la mezcla fría la colocamos encima de la masa. Cerramos la masa y pintamos con huevo. Le abrimos un orificio en medio. Lo introducimos en el horno precalentado a 190 grados 20 minutos.

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